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Whipped Feta and Goat Cheese

The perfect dinner party spread dip
Course: Appetizer, Sides
Keyword: Dip, Feta, Goat Cheese, Ricotta


  • 4 oz goat cheese
  • 6-8 oz feta cheese full fat
  • 1/4 cup whole milk ricotta
  • 1-2 tbsp extra virgin olive oil


  • Add the three cheeses to a food processor and blend until smooth.
  • With the machine running, stream in the olive oil. Start with only 1 tablespoon and add another if you want a smoother consistency.
  • Serve with your favorite crackers or toasted baguette slices.